O.R. Ezeigbo and I, C. E. (2021) “Comparative Analysis of the Nutritional Content of Ripe and Unripe Plantain (Musa paradisiaca) obtained from Nigeria”, UPI Journal of Chemical and Life Sciences, 1(2), pp. 1–14. Available at: https://uniquepubinternational.com/journals/index.php/jcls/article/view/46 (Accessed: 22 April 2026).